The question of whether macarons are truly gluten-free is surprisingly posed. The response is nuanced. Traditionally, macarons are constructed with almond ground almonds, ovum whites, and sweetener. Crucially, almond ground almonds itself doesn't include gluten. However, potential contamination during the manufacturing process, especially in larger

This season/holiday/festive period, go beyond/past/above the traditional greeting cards and gifts/presents/thoughtful tokens. Instead, shower/surprise/delight your loved ones with a unique/special/memorable gift that's both delicious/tasty/scrumptious: a breakfast box packed with holiday-themed/festive/seasonal goodies. These boxes are a wonderful/